Being a chef is more than just a job, and here's why.
Joe Barnes
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Being a chef is more than just a job
Apr 11, 2019 10:23:54 AM / by Joe Barnes posted in Hospitality Influencers, Career Advice, Chef
Apr 11, 2019 10:23:54 AM / by Joe Barnes posted in Hospitality Influencers, Career Advice, Chef
Your restaurant could benefit from FREE marketing, more diners, and enhanced restaurant sustainability!
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The Carbon Free Dining Certification programme is a rapidly growing, smart and cost-effective way for restaurants to showcase their Corporate Social Responsibility at zero cost to the business.
Carbon Free Dining
Hollinwood Business Centre,
Albert Street, Oldham, OL8 3QL
Email: partners@carbonfreedining.org
Phone: 020 8798 0476
Lightspeed
Floor 5, 201 Borough High St,
London SE1 1JA, UK
Email: info.uk@lightspeedhq.com
Phone: 020 3695 9599