Hospitality Thought Leaders

The Number 1 Resource for Hospitality Professionals, by Hospitality Professionals
 

 

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From a chef to recruitment consultant - my experience

Feb 15, 2019 9:52:11 PM / by Karl Bittner posted in Career Advice, Hospitality Thought Leaders, Hospitality Consultant

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Carbon Free Dining - From A Chef To Recruitment Consultant My Experience

 

After 30 years in the hospitality industry experiencing and dealing with some very high profile clients and working in some first-class establishments a decision was made to retire my knives and venture into pastures new.

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5 ways to transform your customer service

Feb 15, 2019 4:33:47 PM / by M Gopalan Menon posted in Customer Service, Hospitality Consultant, Hospitality Thought Leaders

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Carbon Free Dining - 5 Ways To Transform Your Customer Service

 

The key to any great customer service is to find the staff with the right attitude. 

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Should you risk changing up your menu?

Feb 13, 2019 7:17:55 PM / by Greg James Weiss posted in Hospitality Consultant, Hospitality Thought Leaders, Career Advice

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Carbon Free Dining - Should You Risk Changing Up Your Menu

 

There’s a fine line most restaurants walk - do I as a restauranteur change my menu seasonally, etc. or do I keep 95% of my offerings to gain momentum and keep people coming back because they just have to have my current food?

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How to market your restaurant without breaking the bank [10 tips]

Feb 12, 2019 10:53:51 PM / by M Gopalan Menon posted in Restaurant Marketing, Hospitality Consultant, Hospitality Thought Leaders

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Carbon Free Dining - How To Market Your Restaurant Without Breaking The Bank

 

The key to any restaurant, big or small, is the quality of food you serve. If the food you serve is a WOW than you are definitely going to get a lot of WOM (word of mouth) marketing - this is the best form of business.

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Utilising the power of Instagram [5 tips]

Feb 12, 2019 12:15:13 AM / by Paul Newman posted in Social Media, Hospitality Consultant, Hospitality Thought Leaders

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Carbon Free Dining - Utilising The Power Of Instagram 5 Tips

 

Since Instagram launched, it has become a powerful marketing tool for businesses. If you have not jumped on the Instagram bandwagon yet, you may be doing yourself a great disservice. 

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Good product knowledge will improve your career

Feb 4, 2019 5:30:29 PM / by Coach Paul posted in Career Advice, Hospitality Consultant, Hospitality Thought Leaders

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Carbon Free Dining - Good Product Knowledge Will Improve Your Career

 

I wasn't much of a restaurant guru myself when I got started, neither did I have a keen interest in pursuing a career in the hospitality industry. But I have come to truly love the experience I have gained and the influential and successful stories and people I've come across, so much so I think I'd choose the same industry given a second chance now. 

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3 ways to be a more sustainable restaurant

Jan 21, 2019 5:41:47 PM / by M Gopalan Menon posted in Hospitality Consultant, Hospitality Thought Leaders, Restaurant Sustainability

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Carbon Free Dining - 3 Ways To Be A More Sustainable RestaurantI am not sure sustainable food is the only deciding factor for diners to choose a restaurant. I'm writing this based on many popular tourist destinations in SEA and hugely populated countries like Indonesia, China, India & Bangladesh who are unable to implement this in their restaurants.

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5 marketing ideas for small restaurants

Jan 21, 2019 5:20:36 PM / by Maurizio Ferraiuolo posted in Restaurant Owner, Hospitality Thought Leaders, Hospitality Consultant

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Carbon Free Dining - 5 Marketing Ideas For Small Restaurants


You don’t have to make 100k a week to be able to market yourself. Here are 5 basic marketing ideas for small restaurants.

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Saving money when opening a restaurant: 4 tips you need to know

Jan 15, 2019 11:01:21 PM / by Matthew Krueger posted in Hospitality Thought Leaders, Hospitality Consultant, Start A Restaurant

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Carbon Free Dining - Saving Money When Opening A Restaurant 4 Tips You Need To Know

You wouldn’t bake a chocolate cake without a recipe, would you? The same goes for starting a restaurant.

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How to avoid bad restaurant reviews

Jan 15, 2019 10:57:47 PM / by Greg James Weiss posted in Hospitality Thought Leaders, Hospitality Consultant, Career Advice

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Carbon Free Dining - How To Avoid Bad Restaurant Reviews

How do you tackle bad reviews? That’s a tricky one because you can’t possibly please everyone and people love writing bad reviews.

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