Hospitality Influencers

The Number 1 Resource for Hospitality Professionals, by Hospitality Professionals
 

 

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Some of the Hospitality Influencers we work with
 
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10 steps to success in hospitality!

Mar 17, 2020 12:13:01 PM / by Salah Mansour posted in Hospitality Influencers, Hospitality Consultant, Career Advice

Carbon Free Dining - 10 Steps To Success In Hospitality


Hospitality is based on the way of living, sharing life process among the community from different aspects, such as:

• Health care
• Implementing and providing food & beverage
• Shelter
• Social treatment and behavior
• Entertainment

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Essential skills for restaurant marketing

Mar 17, 2020 11:12:40 AM / by Vivek posted in marketing, Hospitality Influencers, Writer

Carbon Free Dining - Essential Skills For restaurant marketing


As a writer, I have lots of skills which restaurants can utilise in their marketing. Indeed I have been asked to collaborate with numerous restaurants and outlets to help promote their opening, change of menus, new dishes, events and general marketing.

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SEO can bring more customers to my website?

Mar 17, 2020 10:13:56 AM / by Vivek posted in Hospitality Influencers, Career Advice, Writer

Carbon Free Dining - SEO Can Bring More Customers To My Website


Search Engine Optimization (SEO) is a relatively new and handy tool that has internet advertisers and marketers excited.

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The best time for you to start a blog is now!

Mar 2, 2020 10:00:53 AM / by Vivek posted in Hospitality Influencers, Career Advice, Writer

Carbon Free Dining - The Best Time For You To Start A Blog Is Now


The power of the blog is infinite. A blog is short for ‘web-log’ and is exactly what the name implies, i.e. a descriptive piece of text written on an electronic social media platform rather like a high tech diary/journal entry.

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5 reasons to change up your menu!

Feb 27, 2020 1:14:56 PM / by Abdellah Hemissi posted in Hospitality Influencers, Career Advice, Chef

Carbon Free Dining - 5 Reasons To Change Up Your Menu


The culinary world is especially sensitive to trends. Although some restaurants and chefs are strong traditionalists when it comes to their menus, many more cater to customers who want to try something new from time to time. 

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Here's how to conquer a writer's block!

Feb 27, 2020 11:28:53 AM / by Vivek posted in Hospitality Influencers, Career Advice, Writer

Carbon Free Dining - Heres How To Conquer A Writers Block


This is something that everyone endures at some time in their writing careers. It can happen often for some, while some may not suffer for long periods of time. I'm talking about the dreaded 'writer's block', and yes it has even afflicted yours truly!

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Passion is at the heart of all success

Feb 17, 2020 10:15:45 AM / by Bobby Zachary posted in Hospitality Influencers, Hospitality Consultant, Career Advice

Carbon Free Dining - Passion Is At The Heart Of Any Success


I would like to talk about passion. This is simple but so important in our life for living.

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THIS is how I became a successful blogger

Feb 17, 2020 9:42:05 AM / by Vivek posted in Hospitality Influencers, Career Advice, Writer

Carbon Free Dining - This Is How I Became A Successful Blogger


There are many challenges that I experience as a writer. Here are 5 of the challenges I face regularly!

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Could pizza be the key to reducing staff turnover...?

Feb 11, 2020 9:47:53 AM / by Aaron Tan posted in Hospitality Influencers, Staff Retention, Restaurant Owner

Carbon Free Dining - Could Pizza Be The Key To Reducing Staff Turnover


Keeping staff is a challenge for any business. Keeping quality staff is a bigger challenge, especially in the hospitality industry, where quality staff and consistency are constantly scrutinised.

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Could your staff be happier?

Feb 10, 2020 11:00:55 AM / by Ellie Burgoyne posted in Hospitality Influencers, Staff Retention, Chef

Carbon Free Dining - This Is Why Your Staff Arent Happy


In any business, it's vital to keep staff happy to avoid staff turnover and to build a strong team. The hospitality industry can at times be particularly stressful - and building a great kitchen team is never easy!

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