Hospitality Influencers

The Number 1 Resource for Hospitality Professionals, by Hospitality Professionals
 

 

carbon-free-dining-celebrity-chefs-james-martin-marco-pierre-white-cyrus-todiwala-greg-marchand-thuy-diem-pham
 
Some of the Hospitality Influencers we work with
 
Apply to Become a Hospitality Influencer
 

dfsadfwdefefdw

How can Chefs help to reduce food waste?

May 30, 2019 5:07:14 PM / by Daniel Clayton posted in Restaurant Sustainability, Hospitality Influencers, Chef

Carbon Free Dining - How Can Chefs Help To Reduce Food Waste

 

Food & Beverage outlets have a substantial impact on global food waste. At the moment, their impact is somewhat on the negative of the spectrum. So, how can restaurants curb this scenario & as chefs, what can we do to help?

Read More

Increase your restaurant's sustainability [6 quick tips]

May 29, 2019 11:35:19 PM / by Belinda Barber posted in Restaurant Sustainability, Hospitality Influencers, Hospitality Consultant

Carbon Free Dining - 6 Ways To Increase Your Restaurants Sustainability


Sustainability, 'səsteɪnəˈbɪlɪti' - noun: the ability to be maintained at a certain rate or level. "The sustainability of economic growth" - avoidance of the depletion of natural resources to maintain an ecological balance. "The pursuit of global environmental sustainability."

Read More

The future of sustainability within hospitality

Apr 30, 2019 9:13:00 PM / by Andrew Williams posted in Restaurant Sustainability, Hospitality Influencers, Hospitality Consultant

Carbon Free Dining - The Future Of Sustainability Within Hospitality


As consumers grow more environmentally conscious, we will see massive growth toward more sustainable practices and plant-based venues.

Read More

Sustainability at the forefront of consumers minds

Mar 31, 2019 9:28:40 PM / by Lee Skinner posted in Restaurant Sustainability, Hospitality Influencers, Restaurant Owner

Carbon Free Dining - Sustainability At The Forefront Of Consumers Minds

As a restaurateur, I always try to read articles surrounding the hospitality industry and have this routine where I get up to date between 7 and 8 every morning.

Read More

How often should you change your restaurant's menu?

Mar 24, 2019 8:15:15 PM / by Christian Jansen posted in Restaurant Sustainability, Hospitality Influencers, Chef

Carbon Free Dining - How Often Should You Change Your Restaurant's Menu

 

As a Chef, keeping up or even creating a trend is important, because it keeps guests coming back for more.

Read More

How restaurants can combat climate change

Mar 20, 2019 9:48:53 AM / by Daniel Ayton posted in Restaurant Sustainability, Hospitality Influencers, Chef

Carbon Free Dining - How Restaurants Can Combat Climate Change 

 

How can restaurants help to combat climate change? The hospitality industry's response to climate change.

Read More

How healthy eating can save both your diners and the planet

Mar 13, 2019 11:06:35 PM / by Michael Davies posted in Restaurant Sustainability, Hospitality Influencers, Hospitality Consultant

Carbon Free Dining - How Healthy Eating Can Save Both Your Diners And The Planet

 

From plate to planet - the stakes are high, and change starts here.

Read More

Reducing restaurant waste [4 tips]

Mar 10, 2019 9:18:02 PM / by Christian Jansen posted in Restaurant Sustainability, Hospitality Influencers, Chef

Carbon Free Dining - Reducing Restaurant Waste 4 Tips

 

Most chefs that work in fine dining establishments try their best to have a no waste policy - and so do I.

Read More

Operating on an island - 5 challenges restaurants face

Feb 24, 2019 5:48:47 PM / by Christian Jansen posted in Restaurant Sustainability, Hospitality Influencers, Chef

Carbon Free Dining - Living On An Island 5 Challenges Restaurants Face

 

It's probably important to start with mentioning that I am on an island. This means getting fresh ingredients is all the more difficult.

Read More

4 ways to make your restaurant more sustainable

Jan 29, 2019 8:22:00 PM / by Nicolas Bergero posted in Restaurant Sustainability, Hospitality Influencers, Hospitality Manager

Carbon Free Dining - 4 Ways To Make Your Restaurant More Sustainable

 

Becoming more sustainable has more positive aspects that you can imagine - from saving resources to gaining from financial improvements. The world and your economic status win!

Read More