Having a great team in the kitchen is really important in our line of work. I believe that building a great team itself is a team effort.
Jul 26, 2019 12:10:59 PM / by Jonathan Rowe posted in Hospitality Influencers, Career Advice, Chef
Having a great team in the kitchen is really important in our line of work. I believe that building a great team itself is a team effort.
Jul 11, 2019 1:09:14 PM / by Jonathan Rowe posted in Hospitality Influencers, Career Advice, Chef
When I started my career as a chef as you can see from my profile (click here), I took a different route than most. I joined the military and learned my trade there, not from a college or a culinary school.
Jul 10, 2019 7:31:24 PM / by Nargis Jafferali posted in Hospitality Influencers, Customer Service, Supplier
You've heard of the saying 'the customer is always right'. In the world of hospitality, particularly at the front line of service, this is paramount in ensuring your customers receive a great experience. Everyone knows that people will shout about bad experiences far quicker than they'll dish out praise, and in our world of social media, negative feedback travels so much further - and faster!
Jul 2, 2019 11:49:31 AM / by Belinda Barber posted in Hospitality Influencers, Hospitality Consultant, Customer Service
How can you offer the best customer service? Customer service is all about communication - how do you communicate with your staff? How do your staff communicate with your guests and with each other?
Jun 30, 2019 11:06:10 PM / by Nicolas Bergero posted in Restaurant Marketing, Hospitality Influencers, Hospitality Manager
To keep uniqueness, you need something that makes people see that your restaurant is special and then, make emphasis on that. That is called "USP" (unique selling point), and if you don't have one, you should definitely start working something out.
Jun 30, 2019 2:32:20 PM / by Matthew Krueger posted in Start A Restaurant, Hospitality Influencers, Hospitality Consultant
How do you know what makes a restaurant gain a repeat diner? My solution would be to look at which ones you would return too.
Jun 28, 2019 5:39:10 PM / by Nargis Jafferali posted in Restaurant Marketing, Hospitality Influencers, Supplier
The key to success in the hospitality space has got to be understanding your market; I mean REALLY understanding your market!
Jun 27, 2019 11:47:22 AM / by Charlie Hopkins posted in Hospitality Influencers, Career Advice, Chef
One of the most common questions I get asked by others that want an insight into my background as a chef is where I trained and studied. It's a question that is so frequently asked, but I feel is simply the wrong one to gauge judgement of a chef's calibre or attitude to his or her trade.
Jun 22, 2019 4:47:14 PM / by Belinda Barber posted in Restaurant Marketing, Hospitality Influencers, Hospitality Consultant
Restaurant marketing has changed over the years, word-of-mouth is no longer enough, and traditional advertising isn't valid, or affordable for a small business. Here are 15 modern marketing strategies that won't cost a fortune. You won't need to do all of the below to deliver a successful marketing campaign, but a combination of a few of them is the best approach.
Jun 16, 2019 5:34:04 PM / by Gavin George posted in Hospitality Influencers, Staff Retention, Chef
Building a great team is an essential part of any business - but what does this take? I think there are six steps to building a great team, and if you follow these, you will create the best team.
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